Born from a passion for bold flavours, family traditions, and the joy of bringing people together through food, Goch & Co is a story that spans continents. Founded by a family whose roots stretch from Zimbabwe to Wales, each jar represents a unique fusion of cultures.
Their range of multi-award-winning condiments and seasonings includes vegan-friendly, gluten-free chilli sauces, jams, chutneys, and oils, all lovingly made in Wales and completely free from artificial additives, colours, or preservatives. Every product is crafted with care – from the heat of their signature chilli sauces to the fruity depth of their jams – perfect for adding a special kick to meals or gifting to a fellow foodie.
The name Goch holds special meaning — “red” in Welsh, and “BBQ” in Shona, the Zimbabwean language — symbolising their connection to both cultures.
It’s been quite a journey for the Goch & Co team — from being crowned Great Taste Producers and Sustainability Champions, to being featured on BBC One’s Food Fest Wales, Channel 4’s Come Dine With Me, and even the Disney+ documentary “Welcome to Wrexham.” Their co-founder, Valerie, also now sits on the Food and Drink Wales Industry Board, championing quality Welsh food businesses.
We are proud to support an inspiring local brand, and we can’t wait for you to discover the incredible flavours they bring. Pop in to the Food Hall to explore the range — we think you’ll love it just as much as we do.
At Gordale, we stock a wide selection of produce from local suppliers including cakes and bakes, cheese and chutney, take a look!
